The Main Threats and Indicators of Food Security of the Country Under Risk Conditions

The global food problem has always been a pressing concern for humans and has existed throughout human history, the extreme manifestation of which was famine. Since the emergence of human civilization, it has evolved in both nature and scale, becoming a global problem in the second half of the 20th century. Throughout history, humans have learned to harness atomic energy and biotechnology, and finally, have achieved significant technological advances, including space exploration. Today, powerful productive forces exist not only in industrial but also in agricultural production, yet the food security challenge remains unsolved. Moreover, with the growth of the planet's population, its scale is increasing. The practical significance of this study is determined by the fact that its theoretical and methodological results are translated into practical conclusions and recommendations for practical use. Research methods include analysis, observation, study, generalization, systematization, comparison, and measurement. The theoretical and empirical basis for this study was provided by data from educational literature, scientific articles, periodicals, and online resources.